4 INGREDIENT SWEET AND TANGY CHICKEN

“Sweet and Tangy Chicken with Only 4 Ingredients: A Must-Try Recipe from Syrup and Biscuits

Discover the ultimate go-to chicken recipe that uses everyday ingredients and has become one of Syrup and Biscuits’ most beloved dishes.

This four-ingredient delight is destined to become a staple in your culinary repertoire. Prepare it ahead of time in the morning, up to the baking stage, refrigerate, and when the time comes, simply slide it into the oven for a little over an hour. Pair it with a side dish and a fresh tossed green salad, and dinner is ready to enjoy!”

Ingredients :

8 chicken thighs You can use a whole chicken or other parts. We love thighs the best. And we want them on the bone with the skin
1 package dry french onion soup mix
1 8 oz bottle Russian dressing (I prefer Wishbone Russian dressing)
1 small jar of apricot preserves or about a cupful

Instructions :

Mix all ingredients, except chicken, in a bowl.

Place chicken pieces in a baking pan. Sprinkle with pepper. No extra salt is needed.

Pour sauce over chicken and make sure it’s coated well.

Roast uncovered at 400 degrees for 1 hour to 1 hour and 15 minutes until chicken is done. Baste several times during cooking. This is the way the chicken will look when done.

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