Old Southern favorite. Great on picnics with cucumber sandwiches or at Sunday supper. Ingredients 4 cups sugar 1 cup white vinegar 1 cup water 2 tablespoons whole cloves 4 pounds fresh clingstone peaches, blanched and peeled 5 (3 inch) cinnamon sticks Directions Step 1 Combine the sugar, vinegar and water in a large pot, and … Read more
CRANBERRY ORANGE CAKE Ingredient : 1 1/2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 1 cup sour cream 1 cup sugar 3 large eggs zest of one orange – about 1 tablespoon juice of an orange 1/2 cup butter 2 tablespoons sugar 1 1/2 cups fresh cranberries For the Icing: 1 cup powdered … Read more
Pizza dip is an ooey gooey hot cheesy appetizer made with three cheeses and chock full of pepperoni. Quick to make, even quicker to disappear! Ingredients 8 ounces cream cheese softened 3 ounces sliced pepperoni small diced 16 whole slices of pepperoni for topping 12 ounces spaghetti sauce about ½ a jar 3 cups shredded mozzarella cheese 1 cup reserved 1 cup grated parmesan Optional: garlic salt fresh basil Instructions With an electric … Read more
Homemade salsa is the bomb. This recipe is the best I’ve ever tried. But don’t just go by my word Ingredients: 2 morita peppers 4 tomatoes1 jalapeno pepper 1 onion 2 cloves of garlic Coriander Water or chicken broth Lemon juiceS alt and pepper Directions : As easy as taking the first 5 ingredients, put … Read more
CRAB CAKE Ingredients: 1 lbs Crabmeat ½ cup Crushed Ritz Crackers ⅓ cup Mayonnaise 1 Large Egg 1 tsp Old Bay 1 tbsp Fresh Parsley ½ tsp Worcestershire sauce ½ Tbsp Lemon Juice Additinal Ingredients: 6 Egg Roll Wrappers ½ cup Water to seal the egg rolls Direction: Prepare the crab cakes by whisking together one egg, mayonnaise, old bay, lemon juice, Worcestershire sauce and parsley Fold crushed ritz crackers and crabmeat with the … Read more
Ingredients For the sauce: • 1 teaspoon of olive or vegetable oil • 1 small white onion finely chopped • 2 cloves of garlic minced • 1/2 teaspoon cumin • 1/2 teaspoon dried oregano • 3 whole dried ancho chiles • 1 14.5-ounce can of Hunt’s Fire Roasted Tomatoes undrained • 1 10-ounce can of … Read more
Smoked Ham, Potato And Corn Chowder *Ingredients: °30 ml (2 tbsp.) canola oil °2 chopped onions °3 celery stalk °1 L (4 c) chicken broth °1 L (4 c) milk °1 Toupie smok ham, 375 g (3/4 lb.) °1 leaf bay °1 sprig thyme °Salt / pepper °375 ml (1 1/2 c) diced potatoes °250 … Read more
Burger foil packs AKA Hobo *Ingredients: °Hamburger patty seasoned with salt and pepper °vegetables °Wrap in tin foil °Bread, campfire, grill * Methods : To cook on the grill: Place the packets on the grates, solder side down and let cook for 10 minutes. Flip and continue cooking for an additional 15 minutes. To cook … Read more
Garlic Roll Cupcakes Ingredients 1 can (12 count) refrigerated breadsticks 1/4 cup butter, softened 1 tsp garlic bread seasoning (Johnny’s) 1 Tbsp grated parmesan cheese shredded parmesan cheese How to make it : Preheat oven to 400. Lightly spray a 12-cup muffin pan with cooking spray. Combine softened butter, garlic bread seasoning and 1 Tbsp … Read more
Big Mac French Toast Ingredients 4 eggs ½ cup milk ½ cup cream ½ tsp garlic powder 1 tsp salt 1 tsp black pepper 3 slices bread 1 tsp oil 1 tsp butter Pinch of sesame seeds 4 slices American style cheese 2 cups burger mince 1 tsp salt 1 tsp black pepper Instructions Whisk … Read more