There are many variations of flan, but you really only need this simple recipe calling for 15 minutes of prep and 6 ingredients to turn out a melt-in-your-mouth version of creamy dessert. Ingredients 1/2cup sugar 3eggs, slightly beaten 1/3cup sugar 2teaspoons vanilla 1/8teaspoon salt 1(12 ounces) evaporated milk Steps Heat oven to 350°F. Heat 1/2 … Read more
Baked Crab Legs In Butter Sauce Ingredients : 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve Instructions : Preheat oven … Read more
Seafood Mac and Cheese Components: °2 cups of dry pasta. °6 ounces of clawed crab meat. °8 ounces. From the shrimp, we will peel and core them. °8 ounces sour cream. °4 tablespoons of soft butter. °2 tablespoons of flour. °Medium onion. °Broker can. of evaporated milk. °8 ounces sharp white cheddar cheese. °4 ounces … Read more
How to make Heaven On Earth Cake Ingredients: * 1 angel food cake, prepared * 1 package (3.4 oz) instant cheesecake pudding mix * 1 1/2 cups milk * 1 cup sour cream (or plain Greek yogurt) * 1 teaspoon vanilla * 1 pack (30 ounces) cherry pie filling * 1 container (8 ounces) cold … Read more
Grandma’s Chocolate Pie You will need: 1/4 cup of cornstarch 1/2 cup of cocoa 1 1/2 cups of sugar The yolks of 3 eggs 2 cups of milk 1 teaspoon of vanilla Pinch of salt Pre-baked pie shell (or you can make your own from scratch if you prefer!) Directions: Step 1: One at a … Read more
Chicken In A Sun Dried Tomato Cream Sauce Ingredients 2 tablespoons olive oil 3 large chicken breasts approximately 1 ½ to 2 pounds salt to taste pepper to taste 2 cloves garlic minced ¾ cup chicken broth see Notes ½ cup heavy cream ⅓ cup freshly grated parmesan cheese at room temperature ½ cup sun-dried … Read more
Several people have asked me if the mason jars I use really help my produce last longer. There are two answers to this question, yes, it last longer and no, it doesn’t last longer. First, I have found that our prepared produce does last longer. Usually, when you wash and cut your produce, their shelf … Read more
Lemon squares are classic American pastries. They are soooo delicious!!! The crumbly shortbread dough and flavorful lemon cream make them taste unforgettable… I also completely agree with the statement that lemon pastries lift your spirits Ingredients : 220g soft butter 1/2 cup sugar 2 cups of flour pinch of salt For the lemon cream: 6 … Read more
If you don’t want to make a quiche with a crust, you can make this easy recipe. I made this for breakfast but will be just a delcious for a snack or light supper Ingredients 2 cup grated cheese 2 cup grated mozzarella cheese 2 cup milk 1/2 cup flour 1 packet of button diced … Read more
Sticky Toffee Pudding Ingredients For the Toffee Sauce: 2 cups (480 ml) heavy cream ½ cup (99 g) dark brown sugar 2½ tablespoons (2.5 tablespoons) golden syrup, or molasses Pinch salt For the Pudding: 6 ounces (170 g) pitted dates, chopped 1 cup (240 ml) water 1 teaspoon baking soda 1¼ cups (150 g) all-purpose … Read more