These Caramel Pecan Dream Bars really are dreamy and if it weren’t for The Recipe Tin Project, I never would have known they existed. FOR THE CRUST: 1 box yellow cake mix 1/3 cup soft margarine 1 egg FOR THE FILLING: 1 (14 oz) can sweetened condensed milk 1 cup pecans, chopped 1/2 cup bits … Read more
Creamy Cajun Shrimp Pasta with Sausage Ingredients 1 lb. large shrimp, (peeled and deveined) Kosher salt and fresh cracked black pepper, (to taste) 1 teaspoon Cajun seasoning, (or Creole seasoning) ½ teaspoon dried Oregano 2 tablespoons Olive oil 6 oz andouille sausage or smoked sausage, (thinly sliced) 10 ounces fettuccine pasta ½ yellow onion, (thinly sliced) 1 red bell pepper, (thinly sliced) 4 teaspoons Cajun seasoning, (or Creole seasoning) 1 teaspoon brown sugar ½ cup crushed tomatoes 2-3 cloves garlic, (chopped) 1 cup chicken broth, sodium free 1 cup heavy … Read more
Here’s a handy step-by-step tutorial on how to bake hard-cooked eggs in a muffin pan. The results? Simpler, easier-to-peel (hooray! this is my least favorite part!) and softer texture (the whites aren’t rubbery). You can make as many dozen at a time as you have muffin pans. Amazing. Preheat oven to 325. Place a dozen … Read more
Mexican white cheese dip INGREDIENTS American cheese 16 ounces Green chilies chopped 6-7 Half teaspoon of cumin 2 and a half cups of milk Chipotle powder 1 tbsp Optional but I would recommend it for extra flavors in the dip INSTRUCTIONS In the bottom of the double boiler add the cheese slices. Add all the other ingredients … Read more
This Almond Raspberry Cake with White Chocolate Amaretto Buttercream Frosting is a total showstopper! Featuring four layers of light and fluffy almond cake, raspberry filling, and creamy white chocolate amaretto cream, this cake is decadently sweet! A must try if you love raspberry almond desserts! Ingredients For the Almond Cake: 2 and 1/2 cups cake flour, sifted … Read more
Marquesa Cake – Chocolate Cookie Freezer Cake Recipe Ingredients 1 ½ cups of Callebaut milk chocolate chips 1 ½ cups of Callebaut dark chocolate chips ½ cup Callebaut dark chocolate chips 1 lb salted butter (4 sticks), at room temperature 2 packages of Maria Cookies (6.7 oz each package) 6 eggs 2 x 14 oz … Read more
Slow Cooker Barbequed Beef Ribs INGREDIENTS 2 to 3 pounds Beef ribs you can have a small rack of ribs or separate ribs as well 3 Chipotle chilies ½ cup Ketchup ½ cup Sherry 1/3 cup Apple cider vinegar 1 cup BBQ sauce of choice ½ cup water 1 ½ tbsp Brown sugar ½ tbsp Garlic granulates ½ tbsp Onion powder 1 tbsp Paprika 2 tbsp Dijon Mustard 1 tsp Cumin powder 1 tsp Cayenne pepper 1 tbsp Salt 1 tbsp Black pepper ground coarsely INSTRUCTIONS Mix brown … Read more
There truly is nothing better than a crispy, crunchy batch of fried shrimp. This easy, no-fuss recipe is perfect when that salty craving hits. If you like, you can easily dress up the flavors by adding your favorite spices, such as paprika, cumin, or more cayenne. Depending on the size of your shrimp, you may … Read more
CARAMEL APPLE CHIMICHANGAS Ingredients: APPLE PIE FILLING:: 2 apples, peeled and chopped into cubes (I used Granny Smith) ½ tsp cinnamon ⅛ cup cornstarch ⅓ cup sugar 1 cup water ⅛ tsp nutmeg ½ tsp vanilla extract pinch of salt 1 tsp lemon juice CHIMICHANGAS: 4 small flour tortillas ¼ cup sugar ½ tbsp cinnamon … Read more
This easy beef and bean enchilada recipe comes together quickly and is on table in minutes, making these enchiladas perfect for a weeknight supper! Ingredients 1 1/2 pound ground beef 1 tablespoon dried and chopped onion flakes (or small diced onions) 1 can of fried beans (16oz) 1 packet of taco seasoning 3 cans of enchilada … Read more