Chicken, cheese, sour cream, cream cheese…this dip has it all! Perfect as an appetizer, snack or to accompany the evening of sports matches… *Ingredients : °1 fresh sandwich bread °½ cup (168 g) garlic butter, melted °1 1/2 cups (400 grams) sour cream °1 cup (225 grams) soft cream cheese °1 1/2 cups (190 grams) … Read more
This creamy bacon chicken recipe is a decadent and delicious dinner that’s easy enough for a weeknight and tasty enough for company. It’s ready in about 30 minutes! I probably don’t have to sell you too hard, but chicken with bacon and cream is a great combo! Even my cream-loathing husband said it was really … Read more
Old Fashioned Goulash Ingredients You will need to use 2 tablespoons extra virgin olive oil Go ahead and chop 1 medium onion You will need 2 cloves garlic, minced Make sure to use 1 lb. ground beef or turkey Carefully measure out 1 tablespoon tomato paste Carefully measure out 1 ½ cup beef broth You … Read more
Ingredients 2 pounds of fresh broccoli, chopped in florets. ¾ cup mayonnaise 1 tbsp granulated sugar ¼ to ½ cup ranch dressing ¾ cup cooked and chopped bacon ½ cup shredded cheddar 1 tbsp dry minced onion Instructions Cut the broccoli florets and rinse well In a mixing bowl, combine the mayonnaise, ranch, bacon, onion … Read more
Ingredients: 4 Cups.Of finely crumbled toast. 4 Cups.Of finely crumbled cornbread. 4 beaten eggs, large-sized. 2 Cups.Of chopped onions. 2 Cups.Of finely chopped celery. 1/2 Cup.Of soft butter. 1 Tbsp.Of sea salt. 1 Tbsp.Of dried sage. 2 Tsp.Of freshly ground black pepper. 2 Tsp.Of poultry seasoning. Turkey broth. THIS IS HOW TO MAKE MY MAMMA’S … Read more
HOW TO MAKE FRIED POTATOES AND ONIONS: Ingredients: Onions Peppers Red potatoes Creole and garlic seasoning Oil Directions: Sauté onions and peppers in a tad of oil, Add diced potatoes (we prefer red) and a bit more oil, season (we use creole and garlic seasoning), cook until tender. Stirring regularly. I remove from pan to … Read more
Homemade Pepperoni Pizza Ingredients Contadina(R) Quick Pizza Sauce: ½ (12 ounce) can CONTADINA® Tomato Paste 1 teaspoon dried oregano, crushed 1 teaspoon dried basil, crushed ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon sugar ½ teaspoon salt ¼ teaspoon black pepper Fleischmann’s® Easy Pizza Crust: 3 ¼ cups all-purpose flour, or more as needed … Read more
Take a break when trying this old-fashioned macaroni and cheese recipe.A perfectly balanced cheese ! The way to make this easy macaroni and cheese uses classic roux, which is equal parts fat and flour cooked until the flavor of the raw flour is gone, then transformed into a classic bechamel sauce by adding milk. Fear … Read more
Pineapple Upside Down Cupcakes are a mini version of your favorite cake with butter, brown sugar, pineapple, and a cherry on top! Mini Pineapple Upside-Down Cupcakes Ingredients 1 can (20 ounces) pineapple slices, drained, juice reserved 1 box of yellow cake mix 1/2 cup vegetable oil 3 eggs 1/3 cup melted butter 2/3 cup packed … Read more
Wendys frosty fans unite… I’ve come up with the most perfect copycat EVER! It tastes just like the real deal, and is so simple to make… I bet you can’t guess the secret ingredient! Growing up, I was a HUGE Wendys frosty fan. Okay, who am I kidding… I still am! Now they have the … Read more