{"id":27774,"date":"2023-09-08T21:33:19","date_gmt":"2023-09-08T21:33:19","guid":{"rendered":"https:\/\/mrhealthyalternative.com\/?p=27774"},"modified":"2023-09-08T21:33:19","modified_gmt":"2023-09-08T21:33:19","slug":"stuffed-pepper-casserole","status":"publish","type":"post","link":"https:\/\/mrhealthyalternative.com\/?p=27774","title":{"rendered":"STUFFED PEPPER CASSEROLE"},"content":{"rendered":"<div class=\"63d509947b33dea96ed9a09b2482b63d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<div data-type=\"_mgwidget\" data-widget-id=\"1554417\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script>\r\n\n<\/div>\n<p>&#8220;Traditional stuffed peppers have earned their status as classics for a good reason \u2013 they&#8217;re simply delicious comfort food. However, if we&#8217;re being honest, they can be a tad time-consuming to prepare. Peppers require a fair amount of time in the oven, there&#8217;s the preparation of the filling, and then the process of stuffing and baking them.<\/p>\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n<ul>\n<li>1 pound ground beef<\/li>\n<li>2 bell peppers, chopped<\/li>\n<li>1 onion, finely chopped<\/li>\n<li>3 cloves garlic, minced<\/li>\n<li>1 Tablespoon Worcestershire Sauce<\/li>\n<li>1 (15 oz) can low sodium beef broth<\/li>\n<li>1 (15 oz) can diced tomatoes<\/li>\n<li>1 cup uncooked long grain white rice<\/li>\n<li>1 Tablespoon Italian seasoning<\/li>\n<li>1 teaspoon salt<\/li>\n<li>1\/2 teaspoon black pepper<\/li>\n<li>3\/4 cup Mozzarella cheese, shredded<\/li>\n<li>3\/4 cup cheddar cheese, shredded<\/li>\n<\/ul>\n<h3 class=\"wp-block-heading\">Instructions<\/h3>\n<p>In a large skillet cook the ground beef, breaking apart. Once it is mostly cooked add in the onions and bell peppers and cook for 5-10 minutes until they start to soften.<\/p>\n<p>Add the garlic to the beef mixture and cook for a minute or two, just until you can start to smell it.<\/p>\n<p>Sit in the rest of the ingredients, except the cheese, and bring the mixture to a boil.<\/p>\n<p>Cover and reduce the heat to a simmer and cook for about 20 minutes, stirring half way through.<\/p>\n<p>Once the rice is tender, stir in about 1\/2 of the cheese until it is melted and incorporated with the beef and rice.<\/p>\n<p>Sprinkle the rest of the cheese over the top, put the lid back on the pan and let the cheese melt. If you are in a hurry, you could put your pan under the broiler (if it is oven safe) to melt it faster.<\/p>\n<p>Remove from the heat and serve immediately.<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>&#8220;Traditional stuffed peppers have earned their status as classics for a good reason \u2013 they&#8217;re simply delicious comfort food. However, if we&#8217;re being honest, they can be a tad time-consuming to prepare. Peppers require a fair amount of time in the oven, there&#8217;s the preparation of the filling, and then the process of stuffing and &#8230; <a title=\"STUFFED PEPPER CASSEROLE\" class=\"read-more\" href=\"https:\/\/mrhealthyalternative.com\/?p=27774\" aria-label=\"Read more about STUFFED PEPPER CASSEROLE\">Read more<\/a><\/p>\n","protected":false},"author":12,"featured_media":27775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[129],"tags":[],"class_list":["post-27774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"&quot;Traditional stuffed peppers have earned their status as classics for a good reason \u2013 they&#039;re simply delicious comfort food. 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