{"id":25750,"date":"2022-06-18T21:56:48","date_gmt":"2022-06-18T21:56:48","guid":{"rendered":"https:\/\/mrhealthyalternative.com\/?p=25750"},"modified":"2022-06-18T21:56:48","modified_gmt":"2022-06-18T21:56:48","slug":"melt-in-your-mouth-chicken","status":"publish","type":"post","link":"https:\/\/mrhealthyalternative.com\/?p=25750","title":{"rendered":"MELT IN YOUR MOUTH CHICKEN"},"content":{"rendered":"<div class=\"63d509947b33dea96ed9a09b2482b63d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<div data-type=\"_mgwidget\" data-widget-id=\"1554417\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script>\r\n\n<\/div>\n<p>My mum used to use sour cream in her recipe. But, I\u2019m a bit of a mayonnaise fan, and this recipe includes just the right amount to bring out the flavours, tenderize the chicken, but remain undetectable. MIYM chicken is one of those try it and see recipes, so why don\u2019t you follow the steps and whip up something for yourself first, and if you like it, don\u2019t hesitate to let your family enjoy this goodness.<\/p>\n<p><strong>Ingredients<\/strong><\/p>\n<ul>\n<li>1\u00a0lb\u00a0chicken breasts<\/li>\n<li>\u2154\u00a0cups\u00a0mayonnaise<\/li>\n<li>\u00bd\u00a0cup\u00a0parmesan cheese\u00a0shredded<\/li>\n<li>1\u00a0teaspoon\u00a0garlic powder<\/li>\n<li>1\u00a0teaspoon\u00a0seasoning salt<\/li>\n<li>\u00bd\u00a0teaspoon\u00a0black pepper<\/li>\n<\/ul>\n<p><strong>Instructions<\/strong><\/p>\n<p><strong>Step 1:<\/strong><\/p>\n<p>Preheat oven to 375 degree Fahrenheit. In a small bowl, mix mayonnaise, parmesan cheese, garlic powder, seasoning salt, and pepper.<\/p>\n<p><strong>Step 2:<\/strong><\/p>\n<p>In a baking dish, place the chicken and cover with the parmesan mixture. Leave it to bake for about 40-45 minutes or until the chicken reaches 165 degree Fahrenheit internally. Serve and enjoy!<\/p>\n<p><strong>Tips<\/strong><\/p>\n<p>Instead of mayonnaise, you may use sour cream. Just use the right amount, enough to tenderize the chicken and bring out the lovely flavors.<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>My mum used to use sour cream in her recipe. But, I\u2019m a bit of a mayonnaise fan, and this recipe includes just the right amount to bring out the flavours, tenderize the chicken, but remain undetectable. MIYM chicken is one of those try it and see recipes, so why don\u2019t you follow the steps &#8230; <a title=\"MELT IN YOUR MOUTH CHICKEN\" class=\"read-more\" href=\"https:\/\/mrhealthyalternative.com\/?p=25750\" aria-label=\"Read more about MELT IN YOUR MOUTH CHICKEN\">Read more<\/a><\/p>\n","protected":false},"author":12,"featured_media":25751,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-25750","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"My mum used to use sour cream in her recipe. 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