{"id":25281,"date":"2022-04-28T20:25:07","date_gmt":"2022-04-28T20:25:07","guid":{"rendered":"https:\/\/mrhealthyalternative.com\/?p=25281"},"modified":"2022-04-28T20:25:37","modified_gmt":"2022-04-28T20:25:37","slug":"dark-chocolate-cake","status":"publish","type":"post","link":"https:\/\/mrhealthyalternative.com\/?p=25281","title":{"rendered":"DARK CHOCOLATE CAKE"},"content":{"rendered":"<div class=\"63d509947b33dea96ed9a09b2482b63d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<div data-type=\"_mgwidget\" data-widget-id=\"1554417\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script>\r\n\n<\/div>\n<p>DARK CHOCOLATE CAKE<\/p>\n<h4>INGREDIENTS<\/h4>\n<ul>\n<li>for 6 people<\/li>\n<li>400\u00a0g\u00a0of pastry chocolate2 tablets<\/li>\n<li>120\u00a0g\u00a0of butter<\/li>\n<li>4\u00a0eggs<\/li>\n<li>100\u00a0g\u00a0of sugar<\/li>\n<li>100\u00a0g\u00a0of flour<\/li>\n<li>1\u00a0pinch\u00a0of salt<\/li>\n<\/ul>\n<h3>INSTRUCTIONS<\/h3>\n<p><strong>Step 1<\/strong> Heat the oven to 180 \u00b0 C. Melt the chocolate and butter in a saucepan over low heat, stirring constantly.<\/p>\n<p><strong>Step 2<\/strong> Separate the whites from the egg yolks. In a bowl, mix yolks, sugar, flour. Add the melted chocolate.<\/p>\n<p><strong>Step 3<\/strong>\u00a0 Beat the egg whites with a pinch of salt. Incorporate them into the preparation.<\/p>\n<p>Finally<\/p>\n<p>Dark Chocolate Cake:<\/p>\n<p><strong> Step 4<\/strong> Butter and flour a cake tin. Pour preaparation and bake for about 40 minutes. Check the cooking with a knife, the tip should come out dry. Take out of the oven and turn out on the serving platter.<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>DARK CHOCOLATE CAKE INGREDIENTS for 6 people 400\u00a0g\u00a0of pastry chocolate2 tablets 120\u00a0g\u00a0of butter 4\u00a0eggs 100\u00a0g\u00a0of sugar 100\u00a0g\u00a0of flour 1\u00a0pinch\u00a0of salt INSTRUCTIONS Step 1 Heat the oven to 180 \u00b0 C. Melt the chocolate and butter in a saucepan over low heat, stirring constantly. Step 2 Separate the whites from the egg yolks. In a bowl, &#8230; <a title=\"DARK CHOCOLATE CAKE\" class=\"read-more\" href=\"https:\/\/mrhealthyalternative.com\/?p=25281\" aria-label=\"Read more about DARK CHOCOLATE CAKE\">Read more<\/a><\/p>\n","protected":false},"author":12,"featured_media":25282,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-25281","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"DARK CHOCOLATE CAKE INGREDIENTS for 6 people 400 g of pastry chocolate2 tablets 120 g of butter 4 eggs 100 g of sugar 100 g of flour 1 pinch of salt INSTRUCTIONS Step 1 Heat the oven to 180 \u00b0 C. Melt the chocolate and butter in a saucepan over low heat, stirring constantly. Step 2 Separate the whites from the egg yolks. 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