{"id":24163,"date":"2022-01-27T11:01:08","date_gmt":"2022-01-27T11:01:08","guid":{"rendered":"https:\/\/mrhealthyalternative.com\/?p=24163"},"modified":"2022-01-27T11:01:08","modified_gmt":"2022-01-27T11:01:08","slug":"baked-crab-legs-in-butter-sauce","status":"publish","type":"post","link":"https:\/\/mrhealthyalternative.com\/?p=24163","title":{"rendered":"Baked Crab Legs In Butter Sauce"},"content":{"rendered":"<div class=\"63d509947b33dea96ed9a09b2482b63d\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n<div data-type=\"_mgwidget\" data-widget-id=\"1554417\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script>\r\n\n<\/div>\n<p class=\"entry-title\"><strong>Baked Crab Legs In Butter Sauce<\/strong><\/p>\n<h3 class=\"has-vivid-red-color has-text-color\"><strong>Ingredients :<\/strong><\/h3>\n<ul>\n<li>1 lb (453.59g) king crab legs<\/li>\n<li>4 tablespoons (56g) unsalted butter , melted<\/li>\n<li>3 cloves garlic , minced (about 1 tablespoon garlic)<\/li>\n<li>1-2 teaspoons (4g-8g) Creole seasoning<\/li>\n<li>\u00bd tablespoon (7.5ml) lemon juice<\/li>\n<li>1 tablespoon (3g) chopped chives or parsley<\/li>\n<li>lemon wedges to serve<\/li>\n<\/ul>\n<h2 class=\"has-vivid-red-color has-text-color\"><strong>Instructions :\u00a0<\/strong><\/h2>\n<p>Preheat oven to 375 F.When ready to cook, cut the crab legs into half so the flesh of the crab is visible.\u00a0 Skip the knife and use kitchen shears or scissors to do so.<\/p>\n<p>You\u2019ll thank me later.Place crab legs in an oven-safe pan or on a baking sheet.Add butter, garlic, Creole seasoning in a small bowl.<\/p>\n<p>Microwave for about a minute. Remove and add lemon juice. Mix well.Brush crab with butter mixture all over the crab legs \u2013 reserve any excess for serving.<\/p>\n<p>Place the crab legs in the preheated oven for about 5 minutes, or until the crab legs are heated through.<\/p>\n<p>Sprinkle with parsley or chives.Serve immediately with the remaining sauce and\/or lemon wedges for squeezing over meat.<\/p>\n<p><strong>Recipe Notes<\/strong>\u00a0:<\/p>\n<p>One of the great things about this recipe, you are not trying to cut open hot crab legs with scissors, the prep is done before they are heated.<\/p>\n<p>Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.<\/p>\n\n<div style=\"font-size: 0px; height: 0px; line-height: 0px; margin: 0; padding: 0; clear: both;\"><\/div>","protected":false},"excerpt":{"rendered":"<p>Baked Crab Legs In Butter Sauce Ingredients : 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning \u00bd tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve Instructions :\u00a0 Preheat oven &#8230; <a title=\"Baked Crab Legs In Butter Sauce\" class=\"read-more\" href=\"https:\/\/mrhealthyalternative.com\/?p=24163\" aria-label=\"Read more about Baked Crab Legs In Butter Sauce\">Read more<\/a><\/p>\n","protected":false},"author":12,"featured_media":24165,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[129],"tags":[],"class_list":["post-24163","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/posts\/24163","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=24163"}],"version-history":[{"count":1,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/posts\/24163\/revisions"}],"predecessor-version":[{"id":24166,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/posts\/24163\/revisions\/24166"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=\/wp\/v2\/media\/24165"}],"wp:attachment":[{"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=24163"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=24163"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mrhealthyalternative.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=24163"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}