Wonderful simple sweet bun
INGREDIENTS
01 whole egg + 01 yolk
10 grams of dry biological yeast
01 glass of water (250 ml)
04 col. of sugar
01 pinch of salt
1/4 cup (60 ml) of oil
03 col. of milk nest
01 pinch of fennel (optional)
500 grams of wheat flour (more or less)
Method of preparation
Dissolve the yeast in warm water and sugar. Add lightly mixed eggs, then oil and fennel. Then gradually add the flour and salt. Let the dough rest for 30 m. Make strips of dough and cut to the same size… place on baking sheet. Then make a mixture of 01 egg yolk and 02 col. of sugar…mix well and pass over the buns with a brush. Let it rise for another 30 mts…and bake on a medium heat for 50 mts.
Note: if you want a yellow bread, boil the fennel in a glass of water, let it warm and you use this tea in the dough… It’s delicious!!