Delicious Sweet Donut

Delicious Sweet Donut


1 pack instant dry biological yeast (10 g)
1 and ½ cup of tea water
1 can of condensed milk
2 tablespoons of butter
3 eggs
1kg wheat flour

Method of preparation:

In a bowl, combine all ingredients except all-purpose flour.
Add the wheat flour little by little, kneading until the dough comes off your hands.
Make dough balls and place them in a buttered pudding tin (no flouring required).
Let it grow until it doubles in size.
Brush with egg yolks and sprinkle crystal sugar.
Place in a preheated medium oven until the threads are golden.
Remove from oven, wait for it to warm and serve.

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